Gluten free

The gluten free pasta line was created to satisfy both the needs of people suffering from celiac disease but also to be able to offer all consumers an alternative product to the standard/classic? Durum wheat pasta.  In fact, the use of selected raw materials, and the help of modern technology combined with the skills of our team, allow us to offer a high quality product that has nothing to envy the traditional pasta, thus allowing regular consumption by the entire family.
With the Gluten Free line, those who are fond of pasta can continue to satisfy their needs without having to give up their FIRST dish par excellence or the taste and balance of other cereals.  

*All our Gluten Free range is also available organic.


From antiquity to the present day, the rediscovery of a naturally gluten free ingredient with various nutritional properties.  Rich in

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